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  • Gluten Free Waffeles With Chocolate Flavoured Filling 400g **Kosher fo Passover***
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  • Whole Grain Freekeh World’s Most Nutritious Super Food/Healthy Grain 300gr/ Mix
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  • Fruit Galore Tea, "Wissotzky", (20 Bags)
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  • Kneidelach / Matzeball-Mix, "Osem", 142g
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  • Mango & Passionfruit Tea, "Wissotzky" (20 Bags)
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  • "Med Cuisine" Tahini, Raw, 18.4KG
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  • Roasted Aubergine "Sera" - Smokey & Chunky Ready to Eat, 2.8KG
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  • "Har-Bracha" Tahini, Raw, 17KG
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  • Za'atar spice blend, 5kg - "Med Cuisine"
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  • Preserved Fresh kumquat Oranges, "Gurrami ", 1.3KG
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our favorites

  • Homemade Hummus Paste- Rich Creamy Paste for Hummus, Dips & Spreads. 400g
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    Always Together
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  • "Med Cuisine" Silan-100% Date Syrup 350g - Squeezy bottle
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  • Amba Med Cuisine , Pickled Mango Sauce - 500g
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  • Freekeh "Smoked" Whole grain, 800g
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    Fire Grain
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  • Whole Grain Freekeh World’s Most Nutritious Super Food/Healthy Grain 300gr/ Mix
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  • Preserved Fresh kumquat Oranges, "Gurrami ", 1.3KG
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  • "Med Cuisine" Premium Tahini Paste Natural 100% Humera Sesame Seeds 200gr
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  • Zaa'atr Tahini, 350g
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***Clearence Sales***

  • "Med Cuisine" Silan-100% Date Syrup 350g - Squeezy bottle ***Clearence BBD-04.03.21***
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  • Med Cuisine Black Tahini 350g - ****Clearance BBD: 04.03.2021
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  • "Asif" Israeli Couscous (ptitim) Whole Wheat, Round, 500g **Clearance** BBD-April 2021
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    Asif
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  • Chocolate Tahini Spread 210g (Vegan) **Clearance sale** BBD- March 2021
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    Med Cuisine
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  • Master Café – Classico 240ml **Clearance sale**
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    Master Café
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explore the Israeli cuisine

Tahini pea spread recipe

You'll need:

A cup of frozen peas
4 tablespoons of Tahini
A tablespoon of lemon juice
Tablespoon olive oil
Salt and pepper according to taste

Method:
If you’re using frozen peas, heat the peas in the microwave for half a minute to defrost them or leave out for 15 minutes at room temperature.
Put the peas and all the other ingredients in a food processor, Mix for about a minute or until the ingredients have combined to a smooth, spreadable texture. Taste and add pepper, lemon and salt as needed.

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Silan Date Syrup

The ultimate and healthiest solution to sweeten your desserts, yogurt, pancakes, coffee, sauces or any recipe that you want to give a sweet touch.
A rich natural sweetener is made of steamed and pressed dates which means that it retains all the good and useful properties of the dates, which are numerous indeed.
It is also one of the most nutritious sweeteners on the market. 
It has a dark brown, slightly caramel-colored, viscous fluid with a sweet fruity flavor. It can be used as a substitute for sugar, honey, maple syrup.

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Pearl "Israeli" Couscous

A Lightly toasted round pasta with a subtle nutty flavor. Made from Semolina wheat flour. Pearl couscous is a dough of moistened wheat flour and then roasted in the oven. It is shaped like small round balls that are bigger than the traditional couscous.

It's delicious in stews, cold salads or served as a side dish with Meat, Fish, and Lamb. You can cook it any number of ways, it's easy to prepare an suitable for adults and kids. It can be used much like pasta, rice, quinoa, or any other whole grain.  Try making a savory Israeli couscous pilaf or a sweet breakfast porridge, you can enjoy it in multiple ways.

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