Description: paprika is a wonderful source of vitamin A, which is essential for vision, body skin, digestive system and urine, and even for the reproductive system. Moroccan paprika, which is considered to be of exceptional quality, is usually seasoned with oil in order to emphasize its special taste.
Can be added to omelets, spaghetti, "shashlik", Traditional Moroccan fish stew, "Hummus" and many more North-African oriented dishes.
Ingredients: Ground red peppers, Vegetable Oil.
Allergens: Contains less then 20ppm of Gluten.
Storage Info: keep in a Cool, Dry Place.
Kosher Certificate: Rabanut Rashit Bat-Yam.
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