Description: Buckwheat is a type of gluten free grain. Buckwheat is a good source of protein and contains essential amino acids. Thus, buckwheat is an excellent nutritional supplement. Buckwheat contains soluble dietary fiber, which helps in the activity of the digestive system, lowering blood cholesterol and more. It contains mainly B vitamins and the antioxidant vitamin E and is rich in minerals: iron, magnesium, calcium and phosphorus.
Allergens: Gluten free
Storage Info: keep in a Cool, Dry Place.
Kosher Certificate: "Badatz Eda Charedit Jerusalem" "Parve"
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